Bravo Blends Duck Review

PawDiet has been helping pet owners since 2015. To fund our efforts, articles may include affiliate links; if you buy something through a link, we may earn a commission.


Review of Bravo Blends Duck

According to our most recent data, this product is intended for intermittent or supplemental feeding only.

Review of Ingredients

In our review of Bravo Blends Duck, we'll examine all 8 ingredients and highlight the nutritional contribution of each ingredient.

While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.

  1. Duck is an excellent source of lean, easily-digestible protein and contains essential amino acids that your cat requires.

  2. Duck Bone is a source of natural calcium and phosphorus, which are essential for maintaining strong bones and teeth in cats.

  3. Duck liver is a highly nutritious organ meat that provides a rich source of vitamins A, B, and iron, which are essential for your cat's overall health, immune system, and energy levels.

  4. Duck Gizzards are a nutrient-dense organ meat that provides a high-quality source of protein, as well as essential vitamins and minerals like iron, zinc, and B vitamins. These nutrients contribute to your cat's overall health, supporting muscle development, immune function, and energy production.

  5. Duck Heart is a nutrient-rich organ meat that provides essential amino acids, vitamins, and minerals to support your cat's muscle development, immune function, and overall well-being.

  6. Green Beans are a low-calorie, nutrient-rich ingredient that provides your cat with essential vitamins, minerals, and dietary fiber. They are an excellent source of vitamin C, vitamin K, and manganese, which support your cat's immune system, bone health, and digestion.

  7. Squash is a nutritious vegetable ingredient that provides your cat with essential vitamins, minerals, and fiber. It is particularly rich in beta-carotene, which supports healthy vision and a strong immune system.

  8. While cats are obligate carnivores, small amounts of vegetables like broccoli can provide additional nutrients and fiber, potentially aiding in digestion and overall health.

Review of Guaranteed Analysis

The crude protein content of 11.00% is primarily derived from the duck, duck liver, duck gizzard, and duck heart present in the Bravo Blends Duck pet food. These are all rich sources of animal protein, which are essential for the growth and maintenance of pets' muscles and overall health. The duck liver, gizzard, and heart are particularly high in protein, contributing significantly to the total protein content.

The crude fat minimum of 15.50% is largely attributed to the duck itself, as duck meat is known to be higher in fat compared to some other poultry like chicken. The inclusion of duck bone may also contribute to the fat content, as bones can contain marrow, which is fatty tissue. Fats are crucial for the absorption of fat-soluble vitamins and provide a concentrated source of energy for pets.

The crude fiber maximum of 1.00% is relatively low, which is typical for many raw pet food diets that focus on animal ingredients. The fiber in this product likely comes from the green beans, squash, and broccoli. These vegetables are included to provide fiber, which aids in digestion and helps to maintain bowel health. However, because they are not the primary ingredients, they do not contribute a large amount of fiber, keeping the overall percentage low.

The calorie content of 1868.00 per kg provides an estimate of the energy that the food can supply. This energy comes from the combination of proteins, fats, and carbohydrates present in the food. Given the high fat content, a significant portion of the calories in this pet food would come from fat, as fats are more calorie-dense than proteins or carbohydrates. The duck, being the main ingredient, would be the primary source of these calories, with the vegetables contributing minimally to the overall caloric content.