Canine Caviar Treats Buffalo Lungs Review
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Review of Canine Caviar Treats Buffalo Lungs
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Canine Caviar Treats Buffalo Lungs, we'll examine all 1 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Dehydrated water buffalo lung is a lean, protein-rich ingredient that dogs find highly palatable, contributing to their overall protein intake.
Review of Guaranteed Analysis
The guaranteed analysis of Canine Caviar Treats Buffalo Lungs indicates that the product is extremely high in protein, with a minimum crude protein content of 75.00%. This high protein content is directly attributable to the single ingredient listed: dehydrated water buffalo lungs. Animal organs, such as lungs, are known to be rich in protein, which is essential for the growth, maintenance, and repair of tissues in dogs. The dehydration process removes water from the lungs, concentrating the protein content in the final product.
The crude fat content is listed at a minimum of 9.00%. This value reflects the natural fats present in the buffalo lungs. Although organs are not typically as fatty as some other parts of the animal, such as adipose tissue, they still contain some intrinsic fat. The dehydrated water buffalo lungs would contribute to this fat content, providing essential fatty acids and energy for dogs.
Lastly, the product has a maximum crude fiber content of 3.00%. This is relatively low, which is expected since animal tissues do not contain dietary fiber. The presence of any fiber in this product would be incidental and minimal, as muscle and organ meats are not sources of fiber. The dehydrated nature of the buffalo lungs might contribute to a small amount of indigestible matter that is calculated as crude fiber, but given the single ingredient, this value is inherently low.
