Castor & Pollux Pristine Grain Free Free-Range Turkey Bone Broth Review
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Review of Castor & Pollux Pristine Grain Free Free-Range Turkey Bone Broth
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Castor & Pollux Pristine Grain Free Free-Range Turkey Bone Broth, we'll examine all 4 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Turkey broth can be a flavorful addition to dog food that also provides hydration and nutrients. It's a good source of protein and flavor for picky eaters.
Turkey fat is a high-quality animal fat source that provides essential fatty acids and energy to support your dog's overall health and activity levels.
Organic sage is an aromatic herb that not only adds flavor to your dog's food but also has antioxidant and anti-inflammatory properties, supporting their overall health.
Organic rosemary is an herb that offers natural antioxidants and anti-inflammatory properties, which can help support your dog's immune system and overall health.
Review of Guaranteed Analysis
The guaranteed analysis of the Castor & Pollux Pristine Grain Free Free-Range Turkey Bone Broth shows minimal levels of protein, fat, and fiber, which is consistent with it being a broth rather than a complete food.
Crude Protein (min) of 0.50%: This value indicates that there is a small amount of protein in the product. The most likely contributor to this protein content is the turkey broth itself, which is made by simmering turkey bones and connective tissues. These components can release small amounts of protein into the broth during the cooking process.
Crude Fat (min) of 0.05%: The fat content is extremely low, but the presence of turkey fat in the ingredients suggests that this is the source of the crude fat in the product. Fat is naturally present in turkey and would be rendered into the broth when the turkey bones and tissues are cooked down.
Crude Fiber (max) of 0.05%: Fiber content is also very low, which is expected for a bone broth. Since there are no high-fiber ingredients listed, such as vegetables or grains, the minimal fiber present is likely incidental and could be from small amounts of connective tissue or possibly herbs that remain in the broth after the straining process.
Calories of 119.00 per kg: The caloric content is relatively low, reflecting the minimal amounts of protein and fat in the broth. The calories that are present come primarily from the turkey fat, as fat is more calorie-dense than protein or carbohydrates (fiber). The herbs, organic sage and organic rosemary, contribute negligible calories and are mainly included for flavor rather than nutritional content.
