Only Natural Pet Dog Chews Sliced Beef Knuckle Review
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Review of Only Natural Pet Dog Chews Sliced Beef Knuckle
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Only Natural Pet Dog Chews Sliced Beef Knuckle, we'll examine all 1 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Beef knuckle provides a natural source of glucosamine and chondroitin, which support joint health and mobility in dogs.
Review of Guaranteed Analysis
The guaranteed analysis of the Only Natural Pet Dog Chews Sliced Beef Knuckle provides a breakdown of the basic nutritional components of the pet food product.
Crude Protein (min) of 28.00%: This value indicates the minimum percentage of protein in the product. Given that the ingredient list consists of 100% beef knuckle, this protein content is derived entirely from the beef knuckle itself. Beef is a high-quality source of protein, providing essential amino acids necessary for a dog's muscle structure and function.
Crude Fat (min) of 15.00%: The minimum fat content is listed as 15.00%. Again, since the only ingredient is beef knuckle, this fat comes from the natural fat found within the beef tissue. Fat is an important energy source for dogs and also contributes to the taste and palatability of the chew. Beef knuckle can have varying amounts of fat, but this product is guaranteed to have at least 15% fat content.
Crude Fiber (max) of 0.40%: The maximum amount of fiber in the product is very low at 0.40%. This is consistent with the single ingredient being beef knuckle, which contains very little fiber. Fiber typically comes from plant-based ingredients and is not a major component in pure meat products. The low fiber content is expected in a chew that is entirely made up of beef knuckle, as it is primarily composed of protein and fat with little to no carbohydrate content.
