Vital Essentials Raw Bar Turkey Necks Review
PawDiet has been helping pet owners since 2015. To fund our efforts, articles may include affiliate links; if you buy something through a link, we may earn a commission.
Review of Vital Essentials Raw Bar Turkey Necks
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Vital Essentials Raw Bar Turkey Necks, we'll examine all 1 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Turkey neck is a nutrient-dense ingredient that provides a good source of protein, essential amino acids, and minerals, such as calcium and phosphorus, for your dog's overall health and well-being.
Review of Guaranteed Analysis
The guaranteed analysis of Vital Essentials Raw Bar Turkey Necks provides a straightforward insight into the nutritional content of the product, primarily because it contains a single ingredient: turkey neck.
Crude Protein (min) of 57.00%: This high protein content is directly attributable to the turkey neck itself, which is naturally rich in muscle and connective tissues. These tissues are composed of protein, which is essential for the growth, maintenance, and repair of a pet's body. The protein percentage indicates that a significant portion of the turkey neck is made up of protein, making it a suitable component of a carnivorous diet, like that of dogs and cats.
Crude Fat (min) of 8.00%: Turkey necks also contain fat, which is a crucial source of energy for pets, as well as being important for the absorption of fat-soluble vitamins and for maintaining healthy skin and coat. The 8% minimum crude fat reflects the presence of natural fats within the turkey neck. While not as high as the protein content, this level of fat provides a moderate amount of calories and essential fatty acids.
Crude Fiber (max) of 3.00%: The crude fiber content in the turkey neck is relatively low, which is typical for meat-based products. Fiber in pet foods usually comes from plant-based ingredients, but since this product is solely made up of turkey neck, the fiber present is likely from the connective tissues and possibly bone fragments that are not fully digestible. A maximum of 3% fiber indicates that there is very little indigestible material in the product, which is appropriate for a raw meat item designed for carnivorous pets.
Overall, the single ingredient, turkey neck, accounts for all the guaranteed analysis values, providing a high-protein, moderate-fat, and low-fiber nutritional profile.
