Waggin Train Chicken Jerky Minis Real Chicken Breast In Fun-Sized Pieces Review
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Review of Waggin Train Chicken Jerky Minis Real Chicken Breast In Fun-Sized Pieces
According to our most recent data, this product is intended for intermittent or supplemental feeding only.
Review of Ingredients
In our review of Waggin Train Chicken Jerky Minis Real Chicken Breast In Fun-Sized Pieces, we'll examine all 2 ingredients and highlight the nutritional contribution of each ingredient.
While the first few ingredients typically dominate the recipe's composition, ingredients in small quantities can still have a meaningful impact on the overall nutritional profile of the recipe.
Chicken breast is a lean protein source that provides essential amino acids necessary for your dog's health.
Vegetable glycerin is used as a natural sweetener and texture enhancer in dog foods.
Review of Guaranteed Analysis
Crude Protein (min) of 65.00%: The high crude protein content in this pet food product is primarily derived from the chicken breast, which is the first ingredient listed. Chicken breast is a high-quality source of protein that is rich in essential amino acids necessary for a pet's muscle development and overall health. Since it is the main ingredient, it is the primary contributor to the high protein level guaranteed in the analysis.
Crude Fat (min) of 2.50%: The crude fat content is relatively low, which is typical for a lean meat like chicken breast. Chicken breast naturally contains some fat, but it is not a high-fat ingredient. The low fat percentage reflects the lean nature of the chicken used in the jerky. There is no mention of added fats or oils, which would typically increase the fat content, so it is safe to assume that the majority of the fat content comes directly from the chicken breast itself.
Crude Fiber (max) of 1.00%: With a maximum crude fiber content of 1.00%, this product is not a significant source of dietary fiber. The low fiber content is consistent with the ingredient list, as neither chicken breast nor vegetable glycerin are known for being high in fiber. Chicken is essentially fiber-free, and while vegetable glycerin is used as a humectant to maintain moisture in the jerky, it contributes negligibly, if at all, to the fiber content. The low fiber percentage indicates that the product is almost entirely composed of chicken breast, with very little coming from any potential fibrous ingredients.
